View Milanesa Steak Images. In fact, i wouldn't think of eating it without limes. The best milanesa has that crunchy fried steak, freshly made and served while warm, the sweet taste of the tomato sauce and the silky texture of the melted cheese.
How To Make A Tasty Milanesa Recipe Learn How To Make It Today from www.mexicoinmykitchen.com
However the steak they use is very thin and i am not sure what kind it is. Use our food conversion calculator to calculate any metric or us weight conversion. The best milanesa has that crunchy fried steak, freshly made and served while warm, the sweet taste of the tomato sauce and the silky texture of the melted cheese.
It's basically one of the most delicious things ever created because it combines crunchy.
Milanesa is a south american dish featuring a thin slice of breaded meat. However the steak they use is very thin and i am not sure what kind it is. The milanesa is a south american variation of cotoletta where generic types of meat breaded cutlet preparations are known as a milanesa. Similar to the austrian wiener schnitzel, the italian cotoletta alla often referred to as argentina's unofficial national dish, milanesa is a humble, yet delicious meal consisting.
